Three Olives Pantry

🦐 Garlic Prawn Claypots on the BBQ with Jack the Greek 🧄
🦐 Garlic Prawn Claypots on the BBQ 🧄 Today we're taking one of the all-time great pub favourites and giving it the full BBQ treatment. We're talking juicy prawns, sizzling away in a traditional claypot, swimming in garlic and extra virgin olive oil that's begging to be mopped up with some crusty bread. The beauty of cooking this way is the even heat. It gets that claypot bubbling away beautifully without scorching the garlic, allowing all those flavours to come together into something truly special. This is one of those... Read more...
Best bulk olive oil size for restaurants and big households
Best 4L Olive Oil Size Guide for 2026 (Restaurants & Homes)
Restaurants, caterers and big households eventually outgrow the 500ml bottle — this guide ranks the bulk olive oil sizes worth ordering in 2026, from the food-service standard of 3L up... Read more...
Free-Range Rabbit with Lemon
Free-Range Rabbit with Lemon
Free-Range Rabbit with Lemon on the Crossray BBQ with Jack the Greek There's something about the combination of lemon, garlic, and good olive oil that instantly says "Mediterranean summer." This... Read more...
Armando Spaghetto Bronzo pasta for authentic home cooking
Best Italian Pasta Brands 2026: Armando vs Rummo Compared
Armando is the best Italian pasta brand for authentic home cooking in 2026. Its strongest case is factual: the Armando products stocked by Three Olives Pantry use bronze-die shaping, slow... Read more...
Italian grissini breadsticks for antipasto platters
Italian Grissini for Antipasto Platters: 2026 Pairing Guide
Italian grissini breadsticks are the crisp, hand-rolled sticks that turn a plate of meats and cheese into an antipasto platter guests can build themselves, no knife required. This guide is... Read more...
Best Greek Thyme Honey for Gifting or Home Use | Three Olives Pantry
Best Greek Thyme Honey for Gifting or Home Use | Three Olives Pantry
Comparing Mount Olympus thyme, forest and pine honey for gifting and everyday home use, with flavour notes and pairing ideas. Read more...
Seed Oil Free Pantry Staples 2026: The Ranked Verdict
Seed Oil Free Pantry Staples 2026: The Ranked Verdict
Seed oil hides in more Australian pantries than most home cooks realise — folded into flavoured biscuits, bottled dressings and even some imported spice rubs that read "authentic" on the... Read more...
Greek Sea Salt Blend: 2026 Finishing Guide for Home Cooks
Greek Sea Salt Blend: 2026 Finishing Guide for Home Cooks
Home cooks reaching for a Greek sea salt blend want one thing: a finishing salt that lifts a dish in the last few seconds of cooking, not one that fights... Read more...
Best preserving and fermentation cookbooks for the pantry
Preserving the Italian Way Book: 2026 Verdict
Ranking the best preserving and fermentation cookbooks for a Mediterranean pantry means testing them against one question: does the book actually teach you to jar, pickle, cure or ferment something,... Read more...
Mediterranean health pantry pack for clean eating
Mediterranean Health Pantry Pack for Clean Eating 2026
Clean-eating cooks building a Mediterranean health pantry pack need staples that replace seed oils, refined sugar and preservative-heavy sauces with the ingredients Greek and Cypriot kitchens have used for centuries.... Read more...
Koulourakia Recipe 2026: Traditional Greek Easter Cookies
Koulourakia Recipe 2026: Traditional Greek Easter Cookies
Koulourakia are twisted Greek butter cookies flavoured with orange and vanilla, egg-washed and baked until deep gold on top — a single batch yields roughly 40 to 45 cookies for... Read more...
Mediterranean lentils for soups and salads
Mediterranean Lentils 2026: Best Picks for Soup & Salad
Home cooks building soups and salads around Mediterranean lentils need a pulse that holds its shape in a chilled salad but still breaks down into a thick, rustic base for... Read more...