Stella Orzo Medium (Kritharaki) - 500g

Stella Orzo Medium (Kritharaki) 500g | Traditional Greek Orzo Pasta

Bring authentic Greek cooking to your kitchen with Stella Orzo Medium (Kritharaki) 500g, a traditional rice-shaped pasta made from premium durum wheat semolina. Known in Greece as kritharaki, this versatile pasta has a smooth texture and a delicate, satisfying bite that makes it a staple in Mediterranean home cooking.

Perfect for soups, baked dishes and one-pot meals, Stella Orzo Medium cooks quickly and absorbs flavours beautifully, making it ideal for hearty broths, creamy risotto-style dishes and classic Greek recipes like giouvetsi. Its medium grain size holds its shape well during cooking, giving every dish a satisfying texture without becoming mushy.

Packaged in a convenient 500g bag, Stella Orzo Medium is a pantry essential for anyone who loves quick, comforting and authentic Mediterranean meals.

How to Enjoy Kritharaki Orzo

• Simmer in chicken or vegetable broth for a comforting soup
• Bake with lamb or chicken for a classic Greek giouvetsi
• Toss with olive oil, lemon and fresh herbs for a simple side
• Stir into tomato-based sauces for a rustic pasta dish
• Add to salads with feta, cucumber and olives
• Cook risotto-style with stock, butter and parmesan
• Pair with grilled meats and roasted vegetables
  
  

Why Choose Stella Orzo Medium

Made with quality durum wheat semolina, Stella Orzo Medium (Kritharaki) 500g brings authentic Greek flavour and texture to soups, bakes and everyday meals. It is the ideal pantry staple for anyone who loves traditional Mediterranean cooking made simple.