Armando Treccia Bronzo Pasta 500g

Twisted Italian Pasta with Exceptional Sauce Holding Texture

Armando Treccia Bronzo 500g is a premium Italian pasta made from 100% high quality durum wheat semolina, crafted using traditional methods to deliver exceptional flavour, texture and performance.

“Treccia” means “braid” in Italian, and this uniquely twisted pasta shape is designed to capture sauces within its folds and curves, creating a rich and satisfying bite every time. Its intricate structure makes it both visually striking and highly functional in the kitchen.

Produced using bronze die extrusion (al bronzo) and slow drying techniques, this pasta has a slightly rough surface that allows sauces to cling beautifully, enhancing both flavour and texture. Like all Armando pasta, it is made from carefully selected Italian wheat through a controlled supply chain, ensuring purity, quality and a perfect al dente finish.

Treccia is a versatile pasta that works well with a variety of sauces, from light vegetable based dishes to rich, hearty preparations.

How to Enjoy

• Toss with tomato, basil and olive oil
• Pair with creamy sauces or cheese based dishes
• Add to vegetable and herb rich pasta recipes
• Use in baked pasta dishes
• Combine with meat ragù for a hearty meal

Ingredients

Durum wheat semolina (contains gluten)

Flavour Profile

Mild, wheaty flavour with a firm bite and a twisted texture that holds sauces exceptionally well.